5 Best Wood Pellets for Smoking (September 2022) Reviews

Are you looking for a barbeque to share with your family and friends? Wooden pellets make it easy to smoke food, no matter what flavor you prefer. Fortunately for you, we’ve put together a list of some of the best wood pellets for smoking In 2022.

Pellets are a great option for traditional smokers and barbeques. They produce a distinct, satisfying taste. Whether you’re a pro-smoker or new to the grills, with this article, you will know all the best wood pellets for smoking brisket Other cuts of meat

We will also discuss the details you should know before buying wood pellets. Once you’re through with this article, you’ll know everything there is to know about wood pellets.

CookingPellets 40PM Perfect Mix Reviews

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Traeger Hickory 100% All-Natural Hardwood Grill Pellets Reviews

View Item Details Traeger Hickory 100% All-Natural Hardwood Grill Pellets Reviews

RectTec Grills Ultimate Blend Pellets Reviews

View Item Details RectTec Grills Ultimate Blend Pellets Reviews

Lumberjack 100% Maple Wood BBQ Grilling Pellets Reviews

View Item Details Lumberjack 100% Maple Wood BBQ Grilling Pellets Reviews

BBQrs Delight Wood Smoking Pellets Reviews

View Item Details BBQrs Delight Wood Smoking Pellets Reviews

Review of the 5 Best Wood Pellets to Smoke in 2022

You won’t be surprised to know that there’s a wide variety of pellets available in the market. There are so many options that it might be difficult to choose the right one. Don’t worry, though, we have you covered. After some research, we’ve compiled some of the best wood pellets For pellet smokers. Ready to dig a little deeper?

1. CookingPellets 40PM Perfect Mix

CookinPellets 40PM Mix Perfect Mix, 1 Box

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The CookingPellets 40PM Perfect Mix is ideal for both short cooking and long smoking. It is made with a hickory base and mixed with hard maple, apple, and cherry.

These pellets are made from the middle of the log. No bark is used in the production process. Wood bark often contains a lot of tannins. These pellets contain less lignin, to clarify.

It also does not contain any additives like oak or alder because these are oil- and filler woods.

Some people find the pellets’ flavor too mild. Keep this in mind when you are looking for wood pellets. These pellets may not be compatible with all grills. It is best to verify compatibility with your grill before you use these pellets.


  • A mixture of Hickory and Base
  • Mild flavor
  • No additives
  • Great for both short and long grilling


  • Some may find the flavor too mild.
  • Not suitable for all grills


2. Traeger PEL319 Hickory

Traeger PEL319 Hickory 100% Natural Hardwood Grill Pellets

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Next on our list are the Traeger Pel319 Hickory wood pellets. This 20-lb bag of pellets is made from 100% pure hardwood. It contains no artificial additives or fillers. These hickory granules are strong and rich in flavor and can be used to make a variety of meats such as beef, pork, poultry, and vegetables.

Traeger, uses sawdust to make its pellets from existing hardwood, without having to harvest any trees. These pellets are slightly larger than other pellets so you might need to break them up if you have smaller grills.

This can be a little annoying. You must protect the pellets from moisture as with all pellets. They will turn to dust if they aren’t protected.

If you’re on a budget, these pellets are a great option for you. They are high quality and affordable.


  • Strong and rich hickory flavor
  • Sustainable timber
  • This is a great option for many different foods
  • Compact bag 20lb
  • Budget-friendly


  • Pellets can be quite large
  • Protected from moisture
Best Overall Pellet Smoker & Grill – Traeger TFB57GZE Pro Series 575 Pellet Grill, Bronze, Black

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3. Lumberjack 100-Percent Maple Wood BBQ Grilling Pellets

Lumber Jack 100 percent Maple Wood BBQ Grilling Pellets for 40 Pounds Bag (Discontinued from Manufacturer)

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LumberJack premium wood pellets are made from real tree bark and the cambium layer. Given that they’re made of tree bark, they bring out more flavor in comparison to residual wood. These pellets don’t contain any oil or other additives.

These pellets have a smaller diameter which means they provide more surface area for smoking and burning. They produce little ash.

Independent testing was done to determine the composition of chemicals, ash, and other ingredients. These food-graded pellets are made by blending the fiber before the pellets are compressed into form. Lumber Jack pre-blended pellets are available in a variety of flavor options, unlike competitors who mix different types in a bag.

These pellets can be dangerous because they are mainly hickory.


  • Mostly hickory.
  • Small diameter pellets
  • No oils or additives
  • For ash and chemical composition


  • You can over-smoke very easily

4. RectTec Grills Ultimate Blend Pellets

RecTec Grills Ultimate Blend Pellets, 40lb, and 40lb

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The RectTec Grills Ultimate Blend Pellets are made of 100% natural hardwood. They’ll provide your meal with a delicious, strong, and rich flavor. These pellets can be used on all types of grills, and they are consistent in quality.

These pellets are compressed during the production process so that it produces dense wood. They are denser than any hardwood log. This allows pellets to store large amounts of energy. Moreover, thanks to the way they’re produced and their uniform size, you can enjoy consistent and reliable grilling.

These pellets can be a bit expensive and can leave a bad odor in the bag.


  • Oak & Hickory blend
  • Consistent quality
  • Uniform size pellets
  • Can store large amounts of energy


  • A bit pricey
  • When put in bags, pellets can smell unpleasant

5. BBQrs Delight Wood Smoking Pellets – Super Smoker Variety Value Pack

BBQrs Delight Wood Smoking Pellets – Super Smoker Variety Value Pack – 1 Lb. Bag – Apple, Hickory, Mesquite, Cherry, Pecan, and Jack Daniel’s

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The BBQrs Delight Wood-Smoking Pellets Super Smoker Variety Value Pack is the final entry in our list of the best wood pellets for grilling. This one is for those of you who’re playing a big barbeque party or want to stock up for the month. This value pack includes one-pound bags in a variety of flavors including cherry, hickory, and mesquite.

Each bag can last for up to 10 days. These pellets are super easy to use, and you don’t have to worry about soaking them. These pellets are compatible with all types of grills. You can mix the different flavors to create your combination of pellets.

Any risk of contamination is eliminated because these pellets are heated during processing. These pellets are safe to use.

Also Read:  PowerXL Smokeless Indoor Grill Reviews

The only downside is that these are a little pricey, but since you’re getting a wide variety in bulk quantity, it sort of balances the price out.


  • Simple to use
  • All grills are compatible
  • Available in a variety of flavors
  • Use with confidence


  • A bit pricey


Guide to Buying the Best Wood Pellets for Smoking

By now, you’re aware of all the best wood pellets for grilling on the market, let’s move on to look more closely at wood pellets themselves.

What are Smoking Wood Pellets?

If you’ve ever been to a lumber mill, you’ll see small pieces of wood and sawdust all over the place. These are typically made from lumber waste. The sawdust is then re-used and compressed to make wood pellets.

Natural substances are released during compression. They are initially soft but then become hardened. This allows the sawdust keeps its shape. Wood pellets are usually cylindrical.

Difference between Heating Pellets & Smoking Pellets

It is important to know the difference between heating and smoking pellets from the beginning. Heating pellets are often made from hardwood, which has been treated with insecticides and other chemicals. These pellets are made for heating and can be used in pellet stoves. These pellets are not meant to be used as smoking wood pellets.

The wood used to make smoking wood pellets is safe for use in the cooking of food. Made especially for pellet grills we will see, smoking wood pellets come in many varieties.

Different Flavors for Wood Pellets

Different types of wood can be used to make different flavors. This allows you to choose the right flavor for the food you are smoking. Each hardwood pellet can enhance the flavor of your barbeque. Let’s look at some of the most popular hardwood flavors.

Mild Flavors

  • Alder – This is a great way to smoke fish and poultry. It adds a subtle smokey flavor with a hint of natural sweetness.
  • Maple – Maple’s mild, sweet flavor enhances the flavor of foods like poultry, vegetables, and cheese. Maple is also known to darken meat. Maple works well when mixed with other types of pellets like alder, maple, and apple.
  • Beech – This is a great way to add mild flavor and color to seafood and meats.
  • Apple – Apple-flavored pellets can go with many different foods. It can be used with pork and ham. Others prefer it for chicken and lamb. Some people even smoke beef or seafood with it. It can produce a flavor that is too mild for some red meats.

On The plus side is that apple-flavored wood pellets can also be used as blending woods. You can mix them with other pellets to get specific flavors. Mixing them with oak and mesquite is an option.

  • Mulberry – This is a great way of enhancing the flavor of apple pellets.
  • Cherry – This pellet can transform your meat into a mahogany-colored color. This pellet can be used with any meat. It can also be used as a blending timber and can be mixed with oak pecan, alder, and hickory.
  • Grape – These pellets give your meat a tart and fruity taste. These pellets are suitable for smoking pork, poultry, lamb, and sausages as well as game birds. This pellet should be used in small quantities to avoid tartness. Trust us, you don’t want that to happen.
  • Olive – These pellets reproduce a mesquite-like flavor, but are not as strong. Olive wood pellets can be used with poultry.
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Medium Flavors

  • Oak – Oakwood pellets produce a lot of heat. These pellets give the meat a medium smoke flavor. This pellet can also be used as a blending timber.
  • Pear or Peach – These are mild fruits and sweet flavors that add a medium smoky flavor. This is a great choice for poultry.

Strong Flavors

  • Hickory – Hickory wood pellets add a strong, smoky and sweet flavor to your barbeque. It can be used with any meat, from ribs to pork, and brings out the best of the meat. Be careful not to smoke too much. Your meat may taste bitter.
  • Pecan – Pecan wood pellets are not as strong as hickory but they add a delicate flavor and aroma to your food. These pellets are great for poultry and pork. However, be aware that too many or too few pellets can cause food to become bitter and pungent if it is over smoked.
  • Walnut – Walnut pellets make a great choice for red meats and games. These pellets impart a strong, bitter flavor to the meat. We suggest mixing them with other wood pellets.
  • Mesquite – Mesquite is an oily, oily wood that is ideal for cooking darker meats. If you’re new to the grill, we suggest you be a little careful with this one. You can start by mixing this with pellets of another flavor and also by decreasing the smoking time of food until you’re more used to these pellets.

You might end up with harsh and bitter meat if you don’t use this properly. Once you are familiar with how these pellets work you will be able to enjoy the strong, earthy flavors of the meat.

How to Use Pellets

You can use your wood pellets in almost any charcoal grill – given, that they must be smoking pellets and not heating pellets. You can mix them with your charcoal and start grilling. If you’re a bit hesitant about how to use the pellets, fret not. We’ll guide you through the whole process.

  • Switch on the grill. Get some charcoal.
  • After the charcoal has melted, add plenty of wood pellets to the rock grate.
  • Usually, the pellets will ignite within a short time. This is the time to grill. You want to capture the nice, smoky, and woody flavor.
  • Then, close the lid. Let your food sit in the smoke. Make sure you keep track of the time.

You can use wood pellets as a substitute if you wish. Wood pellets can be used by themselves, but they will quickly burn. To slow down the process, you can also add foil or a smoker box. Normally, ⅓ cups of wood pellets can burn for up to half an hour.

How to make wood pellets


Wood pellets can enhance the flavor of your barbeque. They enhance the flavor and essence of the food. The variety of flavors available caters to different tastes. These best wood pellets for smoking allow you to experiment with different meats and vegetables.

So, if you’re a barbeque lover, we suggest you test out some of these best wood pellets for grilling.

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